February 13, 2021
What’s the most famous dish? Pad Thai, of course! No trip to Thailand or to a Thai restaurant is complete, unless you’ve tasted this dish. In fact, one of my fondest memories of Thailand was in tasting the different food Read more…
[The World in a Nutshell] WanderTales: Stories of adventures and misadventures
February 13, 2021
What’s the most famous dish? Pad Thai, of course! No trip to Thailand or to a Thai restaurant is complete, unless you’ve tasted this dish. In fact, one of my fondest memories of Thailand was in tasting the different food Read more…
February 10, 2021
I was making Pad Thai for lunch, and I wanted an appetizer to go with. Well, upon careful rumination aka some 5 mins googling, I decided to make TOFU SATAY, primarily because I actually had all the ingredients readily available. Yay Read more…
Txanton has been in Manila for awhile, and is known to have some of the best wines and hams in the country. As I am a connoisseur of neither, it’s not surprising I’ve never heard of it LOL. Thankfully, I’m Read more…
February 6, 2021
I had never heard of Oh My Chicken before, as it’s located pretty far from my usual haunts. But when my friend gifted a pack to me, I was HOOKED. It’s SO GOOD. The chicken on its own is incredibly Read more…
I have gochujang that’s expiring so I’ve been scouring the internet for Korean recipes for days, until I hit this Korean Cheese Buldak jackpot – care of Maangchi, of course! The recipe seemed pretty simple and I had all the Read more…
February 5, 2021
I’ve been hearing about Lime and Basil a lot, but have never actually tried it! During our impromptu trip to Tagaytay, I tried my luck to reserve a table as I was literally en route to Tagaytay. Well, my luck Read more…
When we heard the Skyway was FINALLY open after 5+ years of suffering through the traffic caused by its construction, we were incredibly eager to try it out. My dad is SUPER against going out, rightly so, during COVID – Read more…
February 4, 2021
Looking back at my pre-COVID era (yes, that is how I now categorize my food escapades), it’s surprising to realize how often I frequented Wildflour. While it certainly isn’t ranked as one of my favorite restaurants, it was generally a Read more…
January 11, 2021
I’ve been seeing The Little Pie Company’s savory and sweet pies on my social media feed, and was curious to see if they were any good. Thankfully, a family friend of ours gifted us with a box of assorted savory Read more…