[The World in a Nutshell] WanderTales: Stories of adventures and misadventures
November 11, 2020
For my sister’s birthday, I wanted to try a different type of steak (my normal buy would be USDA Angus Ribeye – which is supposed to be the best steak for beginners). Well, upon browsing available steak offerings, I chanced Read more…
November 10, 2020
This was gifted to my sister for her birthday, but of course, I also had a sip… and was BLOWN AWAY. It’s sooo good!!! I know I’m pre-empting things, so here we go. Verdict: Bangkok Brew’s Matcha Milk Tea is Read more…
For my sister’s birthday, she specifically requested for Thai food. I’ve been eyeing The Baos for awhile now, ever since they showed up on The Tummy Train‘s list of recommended eats to try! Unfortunately, they’re located pretty far from me Read more…
November 2, 2020
I really like tacos and burritos, but all the good Mexican restaurants seem to be situated in Kapitolyo, Makati or BGC. So when I heard of Al Pastor Taqueria, which is just a stone’s throw from my house – I Read more…
I LOVE lengua (also known as pork tongue). It’s flavorful, it’s incredibly tender – it has everything I love about meat without any of the drawbacks. Unfortunately, it is INCREDIBLY tedious to prepare – not difficult, just time-consuming. So, I Read more…
American, Beef, Cuisine, Food, Food Reviews, Italian, Meat, Meat, Vegetable, Seafood, Fruits, Seafood, Shrimp
Stephens Brick Oven Pizza had an ongoing promo for the whole month of October (which they sporadically offer as well on weekends): Buy 3 12” pizzas for PHP 1000 (Save ~ PHP 200+) Buy 3 7” pizzas for PHP 500 Read more…
If you heard you could purchase 20 pcs xiao long bao for PHP 300, would you jump at the chance? Of course you would! This is SOOO CHEAP, and I was really excited to try. This pack was imported from Read more…
October 29, 2020
J’adore croissants! When I used to live in France, I rarely ate croissants, instead craving for the pandesal I used to eat back when I was living in the Philippines. Now that I’m back in Manila, I scratch my head Read more…
October 28, 2020
My mom was asking me the other day why I’ve been choosing to cook really random recipes (Ratatouille, Truffle Mushroom Risotto Rice, Homemade Pesto Pasta, Korean Soft Tofu Stew, and Takoyaki – to name a few). To be fair, I Read more…