June 6, 2021
Surplus of avocado – what to do? Honestly, I have never eaten so much avocados in my life!! Before this lockdown, my mom has never purchased avocado before. NEVER. But now, I don’t know why but it’s become a staple Read more…
Woo this one’s a doozy. After weeks of eating meats in bulgogi sauce, I was on the lookout for an innovative new dish so I wouldn’t be stoned by my family. My gosh, who knew one liter of sauce would Read more…
January 11, 2021
I have never heard of shakshouka in my life, and stumbled upon it by accident when I was looking for recipes that could use up my excess tomato sauce and crushed tomatoes (leftovers from my Ratatouille attempt). I had NO Read more…
July 28, 2020
Craving for lasagna? Here’s an easy step-by-step guide to make a delicious chicken lasagna rollup!
July 7, 2020
Craving for Contis’ baked salmon? I find that this easy baked salmon recipe is a close substitute, and very easy to follow!
July 4, 2020
HELLO! It’s been a crazy few months – 2020, what’s up?! My travel blogging has been on hiatus for more than a year now, and I’ll be the first to admit that it was a combination of things… I was Read more…