December 16, 2020
I recently created these super good potato wedges and have kept making them since as the perfect side dish whenever I feel lazy. Well, this time I decided to innovate a bit. What else could I do with potato? I Read more…
Upcoming blog posts
China: Yellow Mountain, Avatar Mountain, Shanghai Disneyland
Dubai: Aquaventure, Gold and Spice Souk
Abu Dhabi: Ferrari World
Japan: Kyoto, Osaka
Philippines: Baler
Taiwan: Taipei
Thailand: Bangkok cooking class
Vietnam: Hanoi, Ho Chi Minh
Next travel getaways
April 2019: Japan
July 2019: Sydney, Melbourne (Australia)