November 11, 2021
My sister always craves for Thai food so I’m always on the lookout for Thai restaurants. Som’s Noodle House caught my eyes because I see it quite often on my feed (of normal people raving about it, not paid ads!!!). Read more…
[The World in a Nutshell] WanderTales: Stories of adventures and misadventures
November 11, 2021
My sister always craves for Thai food so I’m always on the lookout for Thai restaurants. Som’s Noodle House caught my eyes because I see it quite often on my feed (of normal people raving about it, not paid ads!!!). Read more…
November 10, 2021
I like to think of myself as a buko pie connoisseur, just because I have tasted sooo many buko pies. Seriously. Every time my family sees a new buko pie place pop up, we always purchase and critique the pie. Read more…
My sister was gifted Taruc’s Tuna Tartare for her birthday, and let me just say – the packaging is BEAUTIFUL. My sister saved the box, and will be reusing it for her bedside table. Tada, multi-purpose, very eco-friendly. Anyway, with Read more…
November 9, 2021
My friend gifted me The Husband’s Craving Buko Pie, which is apparently ALL THE CRAZE all the way from Tarlac. Thank you Lord for good friends who routinely introduce me to yummy food (and gift me yummy food hehe). Let Read more…
Waah, we were gifted Cannelle Bakeshop rolls the other day and I am SOO happy. They are honest-to-goodness good bread. Nothing fancy, but super soft bread (their tagline is “lambot sarap” which I can 100% attest to) and the filling Read more…
As part of our birthday tradition, I had to buy cha misua for my sister’s birthday. The question is… from who? In the past, my mom or grandma would cook this, but my mom decided a couple of years back Read more…
November 8, 2021
Gosh, I really like fried chicken. But after experiencing deep frying, I think I can live without eating fried chicken if I’m the one who has to do the deep frying. Actually, I have realized – if I live on Read more…
November 5, 2021
When asking people what their favorite food find was this pandemic, Kodawari seems to consistently top the list. So I was pretty excited to try this magical beef gyudon. But first, some background. Kodawari was actually started by Jake Aycardo, Read more…
On our way back from Tinipak River last November 1, we were very hungry. You’d think since it’s a relatively chill hike compared to what could have been (aka a trek up Mt. Daraitan) that we would be relatively full Read more…