June 6, 2021
When I was working in Vietnam, I pretty much had pho every single day. In part because I couldn’t read any of their menus and pho was really the easiest thing to say, but also because it was so damn Read more…
I live in Quezon City, and rarely venture farther from QC. As such, the food I’m accustomed to or know are the ones famous in this area. Interestingly, I was really only able to broaden my food adventures during ECQ Read more…
Woo this one’s a doozy. After weeks of eating meats in bulgogi sauce, I was on the lookout for an innovative new dish so I wouldn’t be stoned by my family. My gosh, who knew one liter of sauce would Read more…
I have this huge jar of bulgogi sauce and no idea how to use it all up, so I’ve pretty much been scrounging the internet for bulgogi recipes aside from the typical beef/chicken/pork bulgogi. Hit upon one here with this Read more…
Craving for KBBQ? My go-to restaurant to order from is Leanns Teahouse. While they don’t have the widest range of meats, their quality is really good and I haven’t experienced any hiccups while ordering from them. To be fair, their Read more…
June 5, 2021
I’ve been craving for tiramisu lately, but was inundated by so many options! It’s really difficult to tell what’s good and what’s not because all the photos look beautiful, and all the store reviews state that “this is the best Read more…
April 3, 2021
Honestly, I first heard of Nicci from my friend, who raved about their dough. He kept exclaiming and marveling over this brick oven pizza which he said was more flavorful and chewier compared to other pizzas in the metro, because Read more…
My gosh! Panaderya Toyo‘s Bicho Bicho are SO GOOD. Normally, I start my blog with a quick blurb – a teaser so to speak. But the bicho bicho needs no introduction. Rest assured, it is DAMN GOOD. My friend introduced Read more…
I saw this recipe on Tidily Ever After’s IG, and it looked really simple to make so I thought, why not? Well, I’m happy to announce that it really is simple to make AND it’s so tasty too! I really Read more…